Chicken lugaw for the soul
Nagkaroon ng flu sa bahay namin, simpleng flu lang, hindi naman ‘yung swine variety. Sabay nagkasakit si Ana at si Tatay. Pareho silang walang ganang kumain kaya naisipan kong magluto ng walang kamatayang lugaw.
They have their chicken soup for the soul, we have our chicken lugaw. Madaling umorder at marami ring restawran ang nagde-deliver, pero mainam na ‘yung kayo ang nagluluto. Add a generous dash of love and voila! Major comfort food.
Sus, lalo na kapag malakas ang ulan, sarap ng lugaw. Favorite din itong hot dish for the drunken soul, stop over muna sa lugawan bago umuwi sa madaling-araw nang pasuray-suray 
We will need:
1/2 K boneless chicken breast cubed
2 sets of 3 cloves garlic, 1 tbsp ginger and 1 medium onion, all minced
3-4 cups of rice
2 tbsps of kasubha or saffron. You can buy this from your local markets tingi-tingi or from supermarkets.
1 Maggi chicken cube (optional)
Patis and pepper to taste
About my kitchen
I’m a certified foodie. Kapag mahilig kang kumain, dapat marunong ka ring gumawa ng pagkain. May love affair ako with my kitchen and my kitchen implements. It’s my favorite part of the house.
Mahilig din akong mag-imbento, mangopya at gumawa ng sarili kong version ng mga pagkaing Pinoy. I believe in my own saying “home is where your pots and pans are”.
My kitchen
Ang kabilang view
Samahan ‘nyo ako sa aking laboratoryo ng mga pagkaing iniimbento.
Cooking is fun!
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Food lovers' comments
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